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Freshly prepared penne pasta cooked al dente and sauteed in a blend of ragu and Mascarpone sauce. |
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Fresh vegetables simmered in Mascarpone sauce, served over Fettucini noodles. |
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Penne Pasta topped with a blend of red meat sauce, ricotta and mozzarella cheeses, parsley, and oven baked to perfection. Choose meatballs or Italian sausage for an additional fee. |
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Anthony's Fettucine Alfredo |
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Freshly prepared egg fettuccini cooked al dente and tossed with a classic cream cheese alfredo sauce. Add chicken for an additional fee. |
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Pasta sheets layered with freshly prepared homemade meat sauce and four Italian cheeses; mozzarella, ricotta, parmesan, and romano. Cooked to perfection. |
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A plate of steaming spaghetti pasta cooked al dente with homemade Italian meat sauce, simmered all day for that special Italian flavor. Choose meatballs or Italian sausage for an additional fee. |
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